





Price: ₹1,250 - ₹199.00
(as of Jul 08, 2025 12:06:23 UTC – Details)
From the brand


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𝐃𝐞𝐬𝐢𝐠𝐧: A garlic press typically consists of two hinged handles connected to a chamber with small holes or perforations at the bottom. The chamber is where you place the garlic cloves for mincing.
𝐌𝐚𝐭𝐞𝐫𝐢𝐚𝐥: Garlic presses are commonly made from stainless steel, aluminum, or durable plastic. Stainless steel models are preferred for their durability and ease of cleaning.
𝐔𝐬𝐚𝐠𝐞:To use a garlic press, you first peel the garlic cloves and place them inside the chamber. Then, you close the handles together, which forces the garlic cloves through the small holes at the bottom. The minced garlic is then extruded through the holes while the garlic peel remains inside the chamber.
𝐄𝐟𝐟𝐢𝐜𝐢𝐞𝐧𝐜𝐲:Garlic presses are known for their efficiency in mincing garlic quickly and evenly. They save time and effort compared to mincing garlic by hand with a knife.
𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐢𝐭𝐲: Some garlic presses come with additional features, such as built-in cleaners to remove leftover garlic from the perforations, or the ability to crush ginger or other small ingredients.
𝐂𝐥𝐞𝐚𝐧𝐢𝐧𝐠: Cleaning a garlic press is relatively simple. Many models are dishwasher safe, but they can also be easily cleaned by rinsing them under running water and using a brush to remove any remaining garlic residue.
𝐁𝐞𝐧𝐞𝐟𝐢𝐭𝐬: Using a garlic press can enhance the flavor of dishes by releasing more of the garlic’s oils and juices compared to chopping. It also helps to avoid the unpleasant task of handling and chopping small garlic cloves, reducing the risk of getting garlic odor on your hands.
Customers say
Customers find the garlic press to be of good quality and easy to use. However, opinions about its functionality are mixed, with some saying it works well while others consider it a waste of money.





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